Ayomi, Ratsyeba q, Yulia Ayomi, and Roy Rahanra. “PEMANFAATKAN POTENSI TANAMAN SAGU (Metroxylon SP.) SEBAGAI BAHAN MAKANAN DI KAMPUNG ANSUS, YAPEN BARAT”. UNES Journal of Scientech Research 6, no. 2 (December 31, 2021): 150-161. Accessed October 8, 2025. https://ojs.ekasakti.org/index.php/UJSR/article/view/359.